The Vicobarone Winery was founded in 1960 in Vicobarone di Ziano Piacentino, in the heart of the Val Tidone.
Barbera, Bonarda, Malvasia e Ortrugo are the main varieties found in the Winery’s vineyards, spanning more than 700 hectares, and they represent its wine-producing richness.
The remarkable soil variety and the meticulous work done first by our winegrowers and secondly by our oenologists make possible, thanks to natural fermentation methods, the production of high-quality, very distinctive wines, preserving the well-established traditions without forgetting about new generations, which will always be a source of inspiration to us.
Our wine-making and our wines are a way of experiencing our land and its richness while working to enhance its rural, human and traditional heritage.
We aim to be a sustainable winery that improves its surroundings while producing wines that share our values with our customers. Every day we strive to spread passion and love to those tasting our wines, which are readily available not only on the national market but also on foreign markets as well. We are very proud about what we achieved but we never stop listening to our customers to constantly improve. Our website will be a window on our world and on our wines. We hope to welcome to our beloved Winery our real and virtual visitors very soon.